Monday, September 27, 2010

Project No. 3



Here's the third project we made at my stamp club.  Lots of new stuff on this card.....Enjoy!

RECIPE:
STAMPS: Aviary and Curly Cute
INK: Baja Breeze, Crumb Cake and Chocolate Chip;
PAPER: Chocolate Chip, Very Vanilla, Crumb Cake, Baja Breeze and Elegant Soiree DS paper;
ACCESSORIES: Dotted Scallop Ribbon Border punch, Itty Bitty Shapes punch, Floral Fusion Die, Vintage Wallpaper Emb. folder, Vanilla Brad, Very Vanilla 1/8" taffeta ribbon. glue dot and demensionals.

Have a wonderful Monday!   Annette

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